Breakthrough in salt-tolerant potato varieties in Zeeland
Our researchers have identified a new genetic marker that significantly increases salt tolerance in potatoes. The first field trials show promising results on saline soil.
The latest developments in saline agriculture and halophyte breeding
Our researchers have identified a new genetic marker that significantly increases salt tolerance in potatoes. The first field trials show promising results on saline soil.
The use of certain glasswort species as green manure improves the soil structure of saline plots. This report discusses the yield of the subsequent grain crop.
Visit our test station and see the crops of the future with your own eyes. We demonstrate the cultivation of salt-tolerant grains and answer all your questions about saline agriculture.
A large-scale genetic study has revealed a valuable gene pool for breeding. This knowledge accelerates the development of commercial varieties for coastal agriculture.
Saline agriculture, also known as saltwater agriculture, is the cultivation of crops on saline soil or with saltwater. For the Netherlands, with its long coastline and rising sea levels, this is crucial to keep agricultural land threatened by salinization productive. It offers a sustainable solution for food security.
Halophytes are salt-tolerant plants that naturally thrive in saline conditions. At Dhanya International, we specialize in the breeding of these plants. We research and develop, through genetic modification, variants of common crops, such as potatoes and grains, that possess the salt-tolerant properties of halophytes.
Our practical research is conducted in specialized test stations in Zeeland. This region is particularly suitable due to the presence of saline soils. Here, we test and optimize our salt-tolerant crop varieties under real Dutch coastal conditions.
All crops we develop undergo strict safety and environmental risk assessments according to Dutch and European legislation. Our goal is to ensure food safety while simultaneously protecting and promoting biodiversity and soil health in vulnerable coastal areas.
Our current research focus is on two main crops: potatoes and grains (such as barley and wheat). These are essential food sources. By making these existing crops resistant to salinization, farmers on threatened lands can continue their traditional cultivation.
Interested parties can contact us via the contact form on our website or by email at info@dhanyainternational.com. We are happy to discuss possibilities for trial cultivation, knowledge exchange, or collaboration in research.